13 Best Kangkong Chips Philippines 2022 (w/ Free Discount)

13 Best Kangkong Chips Philippines Written by Jed Silverlake

Here’s a list of top kangkong chips for sale in the Philippines…let’s check it out.

Disclosure: Products contain affiliate links from Shopee & Lazada. This helps in recommending only the best products with the latest discounts.


1. Kangkong Chips

Kangkong Chips

Price: ₱24

Kangkong Chips are made from the water spinach vegetable, which is a type of aquatic plant that is widely consumed in Southeast Asia.

The leaves and stems of the plant are chopped up and then fried until they become crispy. Kangkong chips are a popular snack food in countries such as Thailand, Malaysia, and the Philippines.

Flavors: Cheese, Sour Cream

Free Shipping: Available

Customer Ratings: 4.8 out of 5 stars

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2. BBQ Kangkong Chips

BBQ Kangkong Chips

Price: ₱120

BBQ Kangkong Chips are a popular snack in the Philippines. They are made from sliced kangkong leaves that are deep-fried and seasoned with salt. Here is a recipe for making your own kangkong chips at home.

It is a popular leafy green vegetable found throughout Southeast Asia. It is an excellent source of vitamins A, B1, B2, and C, as well as minerals such as potassium, magnesium, and phosphorus. Kangkong is also a good source of dietary fiber.

Feature: Organic

Customer Ratings: 4.8 out of 5 stars

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3. Healthy Kangkong Chips

Healthy Kangkong Chips

Price: ₱118

Healthy Kangkong Chips are based on a vegetable that is widely used in Asia. It is a dark green leafy vegetable that is a good source of dietary fiber, vitamin A, vitamin C, calcium, and iron. Kangkong is also a source of antioxidants.

The popularity of kangkong chips can be attributed to a few factors. Firstly, kangkong is a relatively nutritious vegetable that is high in dietary fiber and minerals such as potassium and magnesium.

Secondly, the chips are delicious and addictive, with a crispy texture and slightly sweet flavor. Lastly, they are relatively affordable and can be found in most Southeast Asian supermarkets.

Flavor: Spicy, Cheese

Type: Organic

Customer Ratings: 5 out of 5 stars

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4. Best Seller Kangkong Chips

Best Seller Kangkong Chips

Price: ₱118

Best Seller Kangkong Chips is an aquatic vegetable that grows in flooded rice paddies. It has a long stem and large, round leaves. The vegetable is usually boiled and served with a dipping sauce.

Kangkong is a popular ingredient in Filipino cuisine. It is used in soups, stews, and stir-fries. The vegetable is also popular in other Southeast Asian countries, such as Thailand and Vietnam.

Flavor: Original, BBQ

Type: Organic

Customer Ratings: 4.9 out of 5 stars

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5. Veggie Kangkong Chips

Veggie Kangkong Chips

Price: ₱85

Veggie Kangkong Chips is a popular leafy green vegetable in Southeast Asia. It is believed to have originated from the Indian subcontinent and has been consumed for centuries in the region.

The nutritional value of Kangkong Kangkong is a good source of dietary fiber, vitamin A, vitamin C, vitamin E, vitamin K, thiamin, riboflavin, niacin, pantothenic acid, vitamin B6, folate, calcium, iron, magnesium, phosphorus, potassium, zinc, and copper.

Size: 165g

Flavor: Cheese, BBQ

Customer Ratings: 4.5 out of 5 stars

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Bonus: Related Products

See some of the suggested products similar to kangkong below


6. Fresh Orange Gift Box

Fresh Orange Gift Box

Price: ₱697

Fresh Orange Gift Box is packed with fresh-picked fruit to share, offering one of the best fruit gifts for your loved ones. The orange fruit is believed to have originated in Southeast Asia.

From there, traders and travelers took it to different parts of the world. Columbus is credited with introducing the orange to the Western Hemisphere on his voyages in the 15th century.

The orange tree is a tropical tree that grows best in warm climates. It requires ample water and fertilizer, and is sensitive to cold weather. The orange tree can grow up to 20 feet tall, and produces fragrant flowers and delicious fruit.

Included: 12 pcs

Category: Grocery Delivery

Customer Ratings: 5 out of 5 stars

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7. Zagana Indian Mango

Zagana Indian Mango

Price: ₱43

Zagana Indian Mango is one of the most popular fruits in the world. It is a rich source of vitamins, minerals, and antioxidants. The fruit is also high in dietary fiber and contains a good amount of vitamin C.

Indian mangoes are available in a variety of colors, including yellow, green, and red. Eating mangoes can help improve your cardiovascular health, reduce inflammation, and improve your skin health.

Size: 500g

Delivery period: 1–2 Days

Customer Ratings: 5 out of 5 stars

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8. Okra Seeds

Okra Seeds

Price: ₱20

Okra Seeds is an edible pod that is related to the cotton plant. It is a summer crop that is grown in warm climates. Okra can be boiled, steamed, or fried.

Okra is a vegetable that is high in fiber and vitamin C. It is a popular crop in the southern United States. Okra can be eaten fresh or cooked. It is also used to make soups and stews. They are often used in soups or stews, or can be eaten on their own as a side dish. Ladies’ fingers are high in fiber, vitamin C, and folate.

Included: 10 pcs

Feature: Smooth & Green

Customer Ratings: 4.8 out of 5 stars

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9. Sweet Pepper Seeds

Sweet Pepper Seeds

Price: ₱29

Sweet Pepper Seeds are a type of chili pepper that is long and yellow, with a sweet flavor. They are a common ingredient in Mediterranean cuisine.

Banana peppers are a good source of vitamins A and C, as well as potassium. They are also low in calories Banana peppers can be eaten raw or cooked. They are used in salads, pasta dishes, and various other recipes.

Banana peppers are believed to have originated in India and then traveled to the Mediterranean region. From there, they made their way to the United States.

Color: Yellow Banana

Days to Germinate: 7–10 Days

Customer Ratings: 4.8 out of 5 stars

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10. Dizon Farms Kangkong

Dizon Farms Kangkong

Price: ₱21

Dizon Farms Kangkong is a popular vegetable that is often stir-fried or boiled. There are many ways to cook kangkong, but the most popular methods are stir-frying and boiling.

To stir-fry kangkong, heat some oil in a wok or frying pan over medium-high heat. Add the kangkong and stir-fry until it is cooked through. Add your favourite seasonings and serve.

To boil kangkong, place it in a pot of boiling water and cook until it is cooked through. Add your favourite season

Size: 250g

Type: Organic

Customer Ratings: 4.9 out of 5 stars

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11. Sweet Banana Chili Pepper

Sweet Banana Chili Pepper

Price: ₱20

Sweet Banana Chili Pepper is a versatile pepper that can be used in many different dishes. They are most commonly used in Mexican and Italian cuisine, but can also be added to salads, sandwiches, and pizzas.

Start your seeds indoors. Plant banana pepper seeds indoors in a seed starting tray. Ensure that your seedlings get plenty of suns. Peppers need at least eight hours of sunlight per day. Transplant seedlings outside. After the last frost, you can move your banana pepper plants outdoors.

Included: 12 pcs

Color: Red

Customer Ratings: 4 out of 5 stars

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12. Bush Sitao

Bush Sitao

Price: ₱59

Bush Sitao doesn’t need a trellis, is less susceptible to wind damage, and is easier to manage than a pole site. This crop provides income to farmers when sold on the open market.

Bush sitao is an annual dry season crop and takes a short period of time to grow. Sitao long beans can be eaten raw or cooked and are used in a variety of dishes, including curries, stews, soups, and salads.

Type: Short Green Variety

Type: High Quality

Customer Ratings: 4.8 out of 5 stars

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13. Korean Crunchy Raddish

Korean Crunchy Raddish

Price: ₱150

Korean Crunchy Raddish is a cool-season crop that can be planted in early spring or fall. There are many different types of radishes, with a range of colors, sizes, and shapes. Some of the most popular types of radishes include:

Red radishes are the most common type of radish. They are small and round and have bright red skin and white flesh. Daikon radishes are large white radishes. They are often used in Japanese cuisine.

Black radishes are dark purple radishes with black skin and white flesh. Lastly, you can make French Breakfast radishes, these are small, thin radishes with red skin and white flesh. They are often eaten raw.

Size: 450g

Free Shipping: Available

Customer Ratings: 5 out of 5 stars

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