13 Best Saging Saba Philippines 2022 (w/ Free Discount)
Here’s a list of top saving saba for sale in the Philippines…let’s check it out.
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1. Banana Saba
Price: ₱68
Banana Saba (Philippine banana) is a dessert made from ripe bananas, sugar, and milk. It is a popular delicacy in the Philippines.
Bananas are a type of fruit that grows on a tree. They are often eaten as a snack or added to smoothies or other recipes. Bananas are a good source of dietary potassium, vitamin C, dietary fiber, and vitamin B6.
Size: 1–1.5kg
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Customer Ratings: 5 out of 5 stars
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2. Fresh Saging Saba
Price: ₱70
Fresh Saging Saba is a traditional way of keeping the body healthy and free from disease in the Philippines. It is an ancient practice that has been handed down from generation to generation.
Saging saba is not only a delicious fruit, but it is also a powerful medicinal plant. It can help improve circulation and digestion, reduce inflammation, fight off infection and improve mental clarity.
Size: 1/2 kg
Color: Green
Customer Ratings: 4.8 out of 5 stars
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3. Organic Saging Saba
Price: ₱109
Organic Saging Saba is a triploid hybrid (ABB) banana cultivar originating from the Philippines. It is primarily a cooking banana, though it can also be eaten raw. It is one of the most important banana varieties in Philippine cuisine.
Saging Saba is a traditional method of keeping food fresh. The practice is said to have originated in the Saba region of the Dutch Caribbean. Saba is a small, volcanic island that is part of the Leeward Islands. The island is known for its steep cliffs, dense rainforest, and coral reefs.
Saging Saba is a popular fruit in the Philippines. It is often eaten as a snack or used in salads. Saba can also be cooked and used in desserts.
Included: 10pcs
Customer Ratings: 5 out of 5 stars
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4. Banana Saba
Price: ₱65
Banana Saba is sweet, soft, and has a delicate flavor. They are often eaten as a snack or dessert.
Everyone knows that bananas are a great source of dietary potassium and vitamin C, but did you know that the level of these nutrients varies depending on the stage of ripeness? unripe bananas are higher in starch and contain less sugar, vitamin C, and potassium than ripe bananas.
To select a ripe banana, look for a banana with some brown spots. The brown spots indicate that the banana has been ripening for a while and has more sugar, vitamin C, and potassium.
Brand: Dizon Farms
Edible: Raw or
Customer Ratings: 4.9 out of 5 stars
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5. Natural Saging Saba
Price: ₱100
Natural Saging Saba is a traditional way of keeping the body healthy in the Philippines. The leaves are boiled and the water is drunk to improve the complexion, get rid of body odor, and cure various diseases.
Saging Saba is a fruit that is native to the Philippines. It is a seasonal fruit that is in high demand when it is in season. The fruit is a dark green color and has a sour taste. There are many ways to store Saging Saba.
One way to store Saging Saba is to wrap it in plastic wrap and store it in the refrigerator. Another way to store Saging Saba is to freeze it. To freeze the fruit, slice it into thin pieces and place it in a freezer-safe container. You can also dry Saging Saba by slicing it into thin
Size: 1kg
Country of Origin: Philippines
Customer Ratings: 5 out of 5 stars
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6. Green Saging Saba
Price: ₱75
Green Saging Saba is a traditional Filipino dish that is often served during special occasions. It is made from a young coconut, ground pork, and a variety of seasonings. Although it is not a popular dish outside of the Philippines, saged saba has many health benefits that make it worth trying.
Saged saba is high in protein and vitamin C, and it also contains a variety of minerals like magnesium, potassium, and zinc. It is a good source of energy and can help boost your immune system. Saged saba is also known for its anti-inflammatory properties, which can help
Size: 1kg
Customer Ratings: 4.9 out of 5 stars
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7. Fresh Baguio Beans
Price: ₱33
Fresh Baguio Beans are a type of bean that is unique to the Philippines. They are named after Baguio City, where they are grown. Baguio beans are known for their smooth, rich flavor and low acidity. They are also considered a high-quality coffee bean and are often exported to other countries.
Baguio beans are grown in the Cordillera region of the Philippines, which is located in the northern part of the country. The Cordillera region is a mountainous area and is home to some of the most beautiful scenery in the Philippines.
Size: 250g
Customer Ratings: 5 out of 5 stars
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8. Crispy Lechon Kawali
Price: ₱245
Crispy Lechon Kawali is made by frying slices of pork belly until they are golden brown. The pork is then simmered in a soy sauce and garlic-vinegar mixture until it is cooked through. The dish is typically served with rice and a dipping sauce made from soy sauce, vinegar, and chili peppers.
The history of lechon kawali can be traced back to the Spanish colonial era in the Philippines. The Spanish introduced pigs to the Philippines, and the locals began to fry the pork belly slices as a way of preserving them. The dish eventually became popular among the locals, and is now considered a national dish.
Size: 1/2 kg
Customer Ratings: 4.8 out of 5 stars
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9. Fresh Asparagus
Price: ₱179
Fresh Asparagus is a vegetable that is related to onions, garlic, and leeks. It is a spring vegetable that is green in color and has a slender stalk. Asparagus is a good source of vitamin K, vitamin C, and folate.
It also contains antioxidants that may help protect the body against cancer. Asparagus can be eaten raw or cooked. Asparagus is a spring vegetable that is high in nutrients and low in calories.
Size: 250g
Delivery period: 1–2 Days
Customer Ratings: 5 out of 5 stars
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10. Healthy Baguio Bean Seeds
Price: ₱50
Healthy Baguio Bean Seeds have a long and rich history. They are a type of green bean that is indigenous to the Philippines, and they have been grown in the Benguet province of the country for centuries.
Baguio beans are known for their unique flavor and texture. They are prized for their ability to stay fresh for long periods of time, and they are often exported to other countries. The history of Baguio green beans is a long and interesting one. The beans were originally brought over to the Philippines by the Spanish in the 1800s, and they quickly became a popular staple in the local diet.
Green beans are a versatile food, and they can be used in a variety of dishes. They are especially popular in Baguio, where they are used in soup, stews, and other traditional recipes.
Included: 20pcs
Type: Natural
Customer Ratings: 4.9 out of 5 stars
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11. Catron Tray Egg
Price: ₱835
Catron Tray Egg is an important source of protein, especially for people who are vegetarian or vegan. There are many different types of eggs, but the most popular one is the white egg. White eggs are produced by hens that have white feathers and ear lobes. They lay about 260 eggs per year.
White eggs are usually preferred by people because they have a cleaner flavor and are less likely to contain contaminants like salmonella. They also have a longer shelf life than brown eggs.
Included: 30pcs
Feature: Farm Fresh
Free Shipping: Available
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12. Fresh Brown Eggs
Price: ₱320
Fresh Brown Eggs come from brown-feathered chickens, while white eggs come from white-feathered chickens. The color of the eggshell has nothing to do with the flavor or nutritional value of the egg. Brown eggs are usually a little more expensive than white eggs, but they’re becoming more popular due to their perceived health benefits.
Brown eggs have a richer flavor than white eggs. This is because the yolk of a brown egg is a deeper orange due to the fact that the hen that laid the egg was allowed to roam free and eat a more varied diet.
Size: 1 Tray
Delivery Period: 1–3 days
Customer Ratings: 4.9 out of 5 stars
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13. Fresh Lechon Kawali
Price: ₱199
Fresh Lechon Kawali is a Filipino dish made from pork belly that has been boiled and then deep-fried. The dish is usually served with a soy sauce and vinegar-based dipping sauce.
Lechon Kawali is a popular dish in the Philippines, and is often served as part of a larger meal or as a standalone dish. The pork belly is boiled until cooked through, then deep-fried until crispy. The resulting dish is tender and juicy, with a crispy outer crust.
Size: 500g
Delivery Period: 1–3 Days
Customer Ratings: 5 out of 5 stars
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