13 Best Marshmallow Philippines 2022 (w/ Free Discount)
Here’s a list of top marshmallow for sale in the Philippines…let’s check it out.
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1. Assorted Marshmallows
Price: ₱54
Assorted Marshmallows are a type of confectionery that is made from sugar, water, and cornstarch. It has a soft, spongy texture, and is often served roasted and coated in chocolate. Marshmallows were first invented by the ancient Egyptians, who made them from the sap of the marshmallow plant.
Size: 250g
Type: Assorted
Customer Ratings: 5 out of 5 stars
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2. Mini-Colored Marshmallows
Price: ₱127
Mini-Colored Marshmallows are perfect for family movies or game nights. Perfect for a couple of at-home dates and great snacks for school. Affordable and delicious snack makes it a perfect snack while watching your favorite Kdrama. Great for kids' birthday parties, also a great flavoring for cookies, cakes, and muffins
Size: 750g
Feature: Organic
Customer Ratings: 4.7 out of 5 stars
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3. Choco Marshmallows
Price: ₱180
Choco Marshmallows is a small, spongy confectionery made from sugar, water, and corn syrup, which is usually flavored with vanilla. It is also sometimes covered in chocolate.
There are many health benefits of marshmallows. Marshmallow root has been used medicinally for centuries. It is a demulcent, meaning that it soothes and coats irritated tissues. Marshmallow root is also an emollient, meaning that it softens and moisturizes the skin.
Country of Origin: Philippines
Free Shipping: Available
Customer Ratings: 5 out of 5 stars
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4. Imported Mini Marshmallows
Price: ₱90
Imported Mini Marshmallows have been used as folk medicine for centuries. Egyptians used it to soothe sore throats, and Native Americans used it as a poultice for wounds. Today, marshmallow is still used for its therapeutic properties.
Marshmallows are a popular food item that comes in a variety of shapes and sizes. They are often used as a topping on food items, or as a standalone snack. There are many ways to store marshmallows, and each method has its own set of benefits and drawbacks.
The history of the marshmallow is quite interesting. It is said that the ancient Egyptians were the first to make them by boiling sugar and cornstarch together until they became thick. They would then shape them into small balls and let them dry.
Size: 50g
Type: Colorful
Customer Ratings: 5 out of 5 stars
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5. Mango Marshmallows
Price: ₱180
Mango Marshmallows is high in antioxidants, which protect the body from free radicals. Free radicals can damage cells and lead to diseases such as cancer. Marshmallow also contains anti-inflammatory agents, which can help to reduce inflammation in the body. Inflammation is responsible for many diseases, including heart disease and arthritis.
The history of the marshmallow is a sweet one. The first recorded recipe for marshmallows was in 1869, and they were made from sugar, cornstarch, gelatin, and vanilla extract. However, the modern-day marshmallow didn’t come about until the early 1900s. That’s when a company by the name of Wunderle started making them out of egg whites and corn syrup.
Marshmallows quickly became popular and were even used as a wartime ration. They were included in soldiers’ rations because they were lightweight and didn’t spoil. In fact, the government even had a National Marshmallow Day (August 30th) to celebrate their invention.
Size: 750g
Country of Origin: Philippines
Customer Ratings: 5 out of 5 stars
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6. Twister Marshmallows
Price: ₱140
Twister Marshmallows are a delicious treat that can be enjoyed in a variety of ways. When properly stored, marshmallows can last for up to two years. Here are a few tips on how to store marshmallows so that they stay fresh and tasty.
First, place the marshmallows in an airtight container. This will help to keep them from drying out. Second, store the marshmallows in a cool, dry place. This will prevent them from becoming sticky or gooey. Finally, avoid storing the marshmallows near heat or sunlight. This will help to keep them from
The modern marshmallow was created in France in the 1800s. A confectioner named Antoine Caramel was looking for a way to make a candy that would compete with the popular British candy called “flummery.” He ended up adding egg whites to his recipe, and the resulting candy was very light and fluffy.
Included: 160pcs
Customer Ratings: 5 out of 5 stars
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7. Sweet Silvanas Cookies
Price: ₱1,506
Sweet Silvanas Cookies are a type of French pastry that have a meringue-like exterior and a creamy interior. They are made by combining egg whites, sugar, and cornstarch, then fold in melted butter and vanilla extract. The mixture is piped into a Silpat or silicone baking sheet, then baked at a low temperature until the exterior is dry and the interior is creamy.
Included: 24pcs
Feature: Creamy
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8. Strawberry Turkish Delight
Price: ₱70
Strawberry Turkish Delight is a type of confection that is popular in Turkey and some other parts of the Middle East. It is made from starch, sugar, and flavoring. Turkish delight is often cubed, wrapped in cellophane, and served as a sweet snack.
In the Ottoman Empire, it was served to guests as a sign of hospitality. Turkish delight is often served with tea as a light snack. It can also be enjoyed as a dessert. In Turkey, it is often eaten during Ramadan.
Feature: No cholesterol
Shelf Life: 1 -2 weeks
Customer Ratings: 4.7 out of 5 stars
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9. Yema Tower Candy
Price: ₱70
Yema Tower Candy is a type of candy that is popular in the Philippines. It is made from sugar, egg yolks, and milk. The candy is often flavored with pandan, a type of leaf that is popular in Southeast Asia.
Yema is a very versatile candy. It can be eaten as a snack, used in desserts, or even put in cocktails. Yema is also very affordable, making it a popular choice for people of all ages.
Size: 300g
Included: 15 pcs
Customer Ratings: 4.9 out of 5 stars
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10. Biscocho Haus Meringue
Price: ₱200
Biscocho Haus Meringue is a type of dessert that is made from whipped egg whites and sugar. It is often used as a topping for cakes or pies, or as a standalone dessert. Meringue can also be flavored with various ingredients, such as vanilla extract, chocolate, or coffee.
Meringue is a type of dessert that is made from whipped egg whites and sugar. It is light, airy, and has a delicate texture. Meringue can be served as a standalone dessert or as an accompaniment to other desserts.
Meringue is low in fat and calories, and it is a good source of protein. It also contains several nutrients, including vitamin C, potassium, and magnesium. Meringue is a healthy dessert option that you can enjoy without feeling guilty.
Size: 130g
Benefits: Low Sodium
Customer Ratings: 5 out of 5 stars
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11. Tira-Tira Stick Candy
Price: ₱15
Tira-Tira Stick Candy is a type of candy that is made in the Philippines. They are a popular treat, and many people enjoy eating them. Tira tiras are known for their health benefits, which is one of the reasons they are so popular.
Some of the health benefits of tira tiras include: They are a good source of fiber, can help to regulate blood sugar levels, and improve digestion. They also are a good source of antioxidants and can help to improve heart health. They are a good source of nutrients.
Feature: Laguna’s Delicacies
Type: Plain, Colorful
Customer Ratings: 4.9 out of 5 stars
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12. Pinoy Molido Candy
Price: ₱59
Pinoy Molido Candy is a type of candy that is made from sugar, glucose syrup, and different flavorings. It is a hard, brittle candy that is usually white or light brown in color.
Molido candy has a long and interesting history. It was created in the city of Guanajuato, Mexico in 1892 by a man named Domingo Martinez. At the time, there was a huge sugar shortage in Mexico, so Martinez began making candy out of molasses in order to help meet the demand.
The candy was an instant hit, and soon people from all over the country were coming to Guanajuato to buy it. In fact, the demand for molido candy was so high that Martinez had to hire dozens of workers to help him make it. The candy quickly became known as a regional specialty of Guanajuato, and is still popular there today.
Type: Kamote Candy
Included: 3 Packs
Customer Ratings: 4.3 out of 5 stars
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13. Milky Macapuno
Price: ₱20
Milky Macapuno is a type of coconut. It is the most expensive type of coconut in the world and is known for its sweet flavor and creamy texture. Macapuno is often used in desserts, and is sometimes referred to as “the caviar of coconuts.”
There are many different ways to choose the best macapuno. The most obvious way is to taste a few and see which one you like the best. However, there are a few other factors you may want to consider as well.
For example, you may want to consider the color of the fruit. The darker the fruit, the more ripe it is. You may also want to consider the size of the fruit. Larger macapunos tend to be juicier and have a more intense flavor than smaller ones. Finally, you may also want to consider the price
Shelf Life: 3 Months
Type: Festive Sweets
Customer Ratings: 4.9 out of 5 stars
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