13 Best French Beans Philippines 2022 (w/ Free Discount)

Here’s a list of top French beans for sale in the Philippines…let’s check it out.
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1. Fresh French Beans

Price: ₱70
Fresh French Beans are a type of green bean that is popular in many different cuisines. They are usually long and thin and have a slightly sweet flavor.
French beans are a type of green bean that is long and thin. They are low in calories and fat, but high in fiber and protein. French beans are a good source of several vitamins and minerals, including vitamin C, vitamin K, magnesium, and potassium.
Size: 250g
Delivery period: 1–2 Days
Customer Ratings: 5 out of 5 stars
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2. Organic French Beans

Price: ₱75
Organic French Beans can be cooked in a variety of ways, including steaming, boiling, or frying. They are a good source of fiber, vitamin C, and potassium. French beans are available year-round in most parts of the world.
French beans are a type of green bean that is low in calories and high in nutrients. They are a good source of dietary fiber, vitamin C, and vitamin K. French beans are also a good source of minerals, including potassium, magnesium, and iron.
Size: 1/4 kg
Benefits: Low Sodium
Customer Ratings: 5 out of 5 stars
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3. French Beans Seeds

Price: ₱29
French Beans Seeds are a type of green bean that is named for their country of origin. They are long and slender, with a smooth, bright green pod.
Sow into pots or directly into the ground. Use small pots, sowing one bean per pot 5cm deep. Place the pots outside in a cold frame or another sheltered, warm position. Once the beans reach 8cm (3in) tall you can plant them out into their final positions after the risk of frost has passed in late May/early June.
The French bean is a long, slender, green legume. It is related to the kidney bean, and is also known as the string bean or snap bean. French beans are at their best from June to October.
Included: 7 seeds
Season: Summer, Autumn
Customer Ratings: 5 out of 5 stars
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4. Green French Beans

Price: ₱95
Green French Beans are a type of green bean that is long and slender. They are named for their country of origin and have a delicate flavor that is slightly sweet and nutty. French beans are a good source of dietary fiber, vitamin C, and potassium. They are often used in salads, stir-fries, and soups.
The beans are tender and sweet, with a delicate flavor that is perfect for salads, side dishes or simply eaten raw. French Beans are available year-round but are at their peak from June to August.
Selecting: Look for pods that are firm, smooth, and brightly coloured. Avoid those that are wilted, bruised, or have blemishes. Storing: Store beans in a plastic bag in the fridge. They will keep for up to five days.
Size: 250g
Type: Organic
Customer Ratings: 5 out of 5 stars
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5. Fresh Baguio Beans

Price: ₱33
Fresh Baguio Beans are a type of bean that is unique to the Philippines. They are named after Baguio City, where they are grown. Baguio beans are known for their smooth, rich flavor and low acidity. They are also considered a high-quality coffee bean and are often exported to other countries.
Baguio beans are grown in the Cordillera region of the Philippines, which is located in the northern part of the country. The Cordillera region is a mountainous area and is home to some of the most beautiful scenery in the Philippines.
Size: 250g
Customer Ratings: 5 out of 5 stars
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6. Healthy French Beans

Price: ₱127
Healthy French Beans are the unripe, young fruit of various cultivars of the common bean. Immature or young pods of the runner bean, yardlong bean, and hyacinth bean are used in a similar way. Green beans are known by many common names, including French beans, string beans, and snap beans.
The history of the French bean is a long and interesting one. These beans were originally brought over to France from Central America by the Spanish in the 16th century. They were so popular in France that they quickly became the country’s national vegetable.
French beans are a type of green bean that is small and thin. They are usually eaten raw, but can also be cooked. They are a very versatile vegetable and can be used in a variety of dishes.
Type: Natural
Size: 250g
Customer Ratings: 5 out of 5 stars
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7. Bagoong Benguet

Price: ₱250
Bagoong Benguet has a unique and intense flavor that can be quite addictive. It is available in most Filipino grocery stores. Some recipes that use bagoong are: Ginataang Alimasag (crab in coconut milk), Adobo (a type of chicken or pork dish), and Bicol Express (a type of chili dish).
Bagoong (Philippine shrimp paste) is a savory, pungent condiment made from fermented shrimp and salt. It is an essential ingredient in many Filipino dishes. Bagoong can be stored in the refrigerator or in a cool, dark place.
Bagoong is a popular condiment in the Philippines. It is used to add flavour to dishes, and is also considered a form of medicine. Bagoong can be stored in a cool, dry place for up to six months.
Size: 250
Type: Bagnet / Sauteed Shrimp Paste
Customer Ratings: 4.5 out of 5 stars
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8. Meaty Lechon Kawali

Price: ₱410
Meaty Lechon Kawali is made from pork belly that is cut into strips and then deep fried. The pork is then simmered in a soy sauce and garlic broth until tender. It is often served with rice, steamed vegetables, and a dipping sauce made from soy sauce, vinegar, and chili pepper.
The history of Lechon Kawali is not entirely clear, but it is believed to have originated in the province of Cebu. It is thought that the dish was created by accident when a group of travelers stopped at a roadside stand and ordered lechon, which is a roasted pig. The pork belly was cooked in oil instead of being roasted, and the dish was so popular that it soon became a staple in Cebu.
Size: 1kg
Type: Meaty
Customer Ratings: 5 out of 5 stars
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9. Fresh White Eggs

Price: ₱75
Fresh White Eggs is an egg that is not brown. The eggshell is white and the egg contains a white yolk and albumen. There are many reasons to love white eggs. They have the same nutritional value as regular eggs, but they have a slightly different flavor and a smoother texture. Some people believe that white eggs are healthier because they have less cholesterol and fat than brown eggs.
Many grocery stores sell both white and brown eggs, so you can try them both to see which you like best. White eggs are also a great choice for people who are allergic to chickens’ feathers or dust.
Included: 12pcs
Color: White
Customer Ratings: 5 out of 5 stars
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10. Farm Brown Eggs

Price: ₱230
Farm Brown Eggs are just like regular eggs, but they come from chickens with brown feathers! Some people believe that brown eggs are healthier than white eggs, but there is no scientific evidence to support this claim.
There is a long-standing debate about the nutritional value of brown eggs versus white eggs. Some people claim that brown eggs are more nutritious because they contain more omega-3 fatty acids, vitamin A, and vitamin E than white eggs.
Size: 1 Tray
Delivery period: 1–2 Days
Customer Ratings: 5 out of 5 stars
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11. Healthy Asparagus Seeds

Price: ₱99
Healthy Asparagus Seeds are a low-calorie, low carbohydrate vegetable that is a good source of dietary fiber, vitamin B6, folate, vitamin C, and thiamin. It is also a good source of potassium, which can help regulate blood pressure. Asparagus has a mild flavor and can be eaten cooked or raw.
Selecting: Look for asparagus with tight tips and firm stalks. Avoid asparagus with limp tips or wilted stalks. Storing: Store asparagus in the refrigerator in a plastic bag. It will stay fresh for 2–3 days
It is a good source of dietary fiber, vitamin B6, vitamin C, thiamin, riboflavin, and niacin. Asparagus has been enjoyed by humans for centuries. The ancient Egyptians and Greeks believed asparagus had medicinal qualities.
Included: 10pcs
Free Shipping: Available
Customer Ratings: 4.6 out of 5 stars
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12. Healthy Baguio Bean Seeds

Price: ₱50
Healthy Baguio Bean Seeds have a long and rich history. They are a type of green bean that is indigenous to the Philippines, and they have been grown in the Benguet province of the country for centuries.
Baguio beans are known for their unique flavor and texture. They are prized for their ability to stay fresh for long periods of time, and they are often exported to other countries. The history of Baguio green beans is a long and interesting one. The beans were originally brought over to the Philippines by the Spanish in the 1800s, and they quickly became a popular staple in the local diet.
Green beans are a versatile food, and they can be used in a variety of dishes. They are especially popular in Baguio, where they are used in soup, stews, and other traditional recipes.
Included: 20pcs
Type: Natural
Customer Ratings: 4.9 out of 5 stars
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13. Natural Saging Saba

Price: ₱100
Natural Saging Saba is a traditional way of keeping the body healthy in the Philippines. The leaves are boiled and the water is drunk to improve the complexion, get rid of body odor, and cure various diseases.
Saging Saba is a fruit that is native to the Philippines. It is a seasonal fruit that is in high demand when it is in season. The fruit is a dark green color and has a sour taste. There are many ways to store Saging Saba.
One way to store Saging Saba is to wrap it in plastic wrap and store it in the refrigerator. Another way to store Saging Saba is to freeze it. To freeze the fruit, slice it into thin pieces and place it in a freezer-safe container. You can also dry Saging Saba by slicing it into thin
Size: 1kg
Country of Origin: Philippines
Customer Ratings: 5 out of 5 stars
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